Chicken Pizza Protocol

Operation: Chicken Pizza – High Protein Edition

"I want pizza. But I want to survive. Enter: Crustlock Override."
— Ash, Journal Entry #2149

Loadout

  • 12.5 oz canned chicken, drained like your willpower before recovery
  • 22.5g grated Parmesan (a.k.a. relic dust)
  • 1 egg (don’t forget this like a rookie)
  • Seasonings of your choice (Ash used garlic, chili flakes, and regret)

Crafting Instructions

  1. Drain chicken. Like, really drain it. This ain’t soup.
  2. Mix chicken + Parm + egg + rage. Stir until it forms a dough-like consistency.
  3. Preheat oven to 450°F — do this first unless you enjoy standing around like a glitching bot.
  4. Spread that meat paste thin as a lie on parchment paper.
  5. Bake at 450°F for 10 minutes.
  6. Add your toppings (Ash used cheese & buffalo sauce from the old world).
  7. Toss back in for 5 more minutes.
  8. Clean your damn mess. The shadows love a cluttered mindspace.

🧾 Final Stats

  • ✔️ 477 calories
  • ✔️ 64g protein
  • ✔️ 0g bullshit

Voice Log: Ash

"It looked like hell. It tasted like hope. Eat it before it mutates."

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